: It is best to use a sharp knife or pruners to snip the stem rather than pulling the fruit, which can damage the plant. Post-Harvest Handling and Storage
: Peppers are generally ready for harvest about a month after the fruit sets, once they reach full size. Harvesting green encourages the plant to produce more fruit. bell pepper
Proper storage is critical because bell peppers are highly perishable. : It is best to use a sharp