Culinary Essentials Textbook -

“Great charts, photos and illustrations plus step-by-step instruction make this a winning occupational foodservice program.” McGraw Hill

: Includes extensive "How-to" photo galleries and step-by-step procedures that guide students through complex skills like knife work, mise en place, and various cooking methods. Culinary Essentials Textbook

: Available at retailers like Books A Million (~$144.25) and eCampus.com (~$96.05). mise en place