Pretzels-are-fun.mp4 Today

: Brush with an egg wash, sprinkle with coarse salt, and bake at 450°F ( ) for 10–12 minutes until golden. Creative Ways to Serve Pretzels

: Usually a mix of flour, yeast, sugar, salt, and warm water. Knead for about 5 minutes until smooth. pretzels-are-fun.mp4

: Dip the shaped dough into a boiling baking soda bath for about a minute. This "lye-style" bath is what creates the golden-brown crust and unique pretzel scent. : Brush with an egg wash, sprinkle with

Pretzels are incredibly versatile and can be adapted for savory or sweet cravings: : Brush with an egg wash

: Roll the dough into a long rope (about 20 inches), form a circle, twist the ends twice, and press them back onto the bottom of the circle.