In his book What I Know About Running Coffee Shops , Colin Harmon , owner of Dublin’s 3fe Coffee, details the unglamorous realities of café ownership, moving beyond the "dream" of brewing to the logistics of managing a business. He emphasizes that success isn't built on a grand pre-planned strategy but through countless small, consistent decisions—from accurate order fulfillment to the culture you build for your staff.
Harmon and other experts suggest working at a local independent shop first to learn how to handle busy rushes and manage inventory. what i know about running coffee shops buy
Before investing, recognize that loving coffee is different from running a coffee business. In his book What I Know About Running
If the shop is quiet, you're the barista; if it's busy, you’re a manager 90% of the time. 2. Operational Essentials: The "Boring" Stuff That Matters Most cafés fail due to poor operations, not bad coffee. Before investing, recognize that loving coffee is different